Welcome to the Kitchen Cutlery Store Blog. My name is John. I have been in the food service industry for over 25 years. While in the military, I helped in creating some of the best dining facilities in the service. On several ashore units, I won the IFSEA (International Food Service Executives Association) dining facility of the years as well as runner up on afloat units.
This blog is dedicated to all the men and women who tirelessly work many hours a day ensuring that all military folks are fed high quality, wholesome and delicious food.
Subscribe to us today. Each week I will bring you new cutting tips, recipes, techniques and reviews of cutlery products, makes and types.
